Chicken Soft Couscous Recipe

The soft couscous is a recipe traditionally served at kermesses and June parties. Surprise your family with this delight, everyone is guaranteed to love it! To find out how to prepare a very simple chicken couscous recipe, check out the ingredients list and step-by-step instructions here at Specialfood!

Ingredients for making chicken mole couscous:

 2 chicken breasts

 2 cans of green corn

 2 cans of peas

 3 chopped tomatoes

 1 glass of chopped hearts of palm

 2 chopped onions

 green smell to taste

 1 cube of chicken broth

 1 packet of cornmeal

 100 grams of green olives

 1 drizzle of olive oil

 salt

How to make chicken mole couscous:

To prepare soft couscous start by boiling the chicken breasts in a pan of water and chicken stock for 20 minutes. Turn off the heat, reserve the broth and shred the chicken.

Tip: If you want, you can change the chicken to tuna or sardines, in which case you don't need to cook.

Then saute the onion in a pan with a drizzle of oil. Add the chicken, tomatoes, olives, corn and the green scent, let it simmer for a few minutes and add the cooking water. Let it cook until it boils.

Add the cornmeal while stirring, not to lump, and add another 1 or 2 cups of water. Stir until the flour absorbs the liquid and the couscous is creamy and add salt to taste.

Your soft chicken couscous is ready to serve! Accompany this delight with a refreshing green salad and complete the party menu with these wonderful recipes:

Paçoca Brigadeiro;

Quentão de pinga for the June party;

Homemade milk drop.

Leave a picture of your preparation, write your comment below and, if you know of other couscous recipes, don't hesitate to share them here Specialfood. Enjoy your food!

If you liked the Chicken Soft Couscous recipe, we suggest you enter our Chicken Breast Recipes category. You can also visit a list of the best Brazilian recipes. You may be interested to read about the custard apple mousse recipe/ mango lassi recipe/ chayote benefits blogpost/ kiwi jam recipe/ mandarin jam recipe.